Let's Eat

  • Here’s the Scoop: Lavender Ice Cream!

    We know the lavender plant is known for promoting health and well-being, and we think this recipe for ice cream does both! In our Let’s Go blog You and Your Girlfriends Need Each Other we gushed about the beauty of Ojai, California, and one of its premier events, the Lavender Festival. We can’t recommend that destination enough for your next girls weekend. In the meantime, why not start building the excitement by making this soothing treat? 
  • Brew up a Cup of Bulletproof Coffee

    Over the last 30 years, I’ve either been travelling to, or living in, the great state of Minnesota. During that time, I’ve learned that it has a huge Scandanvian influence. In fact, my mother-in-law, Miggie, was 100% Swedish. One of the things she was notorious for was creating something out of nothing. She explained that growing up on a farm during The Depression had that effect on people. 
  • Juice Up Your Day...And Your Evening!

    It wasn’t until I became pregnant with Lex that I forced myself to eat fruits and vegetables. But as you read on Monday, that has all changed. Because of my love for juicing, they have become a staple in my morning routine.
  • Prepare Some Colorado Peaches Two Ways

    The Grand Valley’s hot days and cool nights are perfect for growing some of the best peaches in the world. Harvested in the fall, the temperatures bring out the natural sugars, making them sweet and loaded with chin-dripping juice
  • Pour Up This Colorado Bulldog Cocktail

    Ever had a Colorado Bulldog? It’s like a White Russian, but the Bulldog is finished off with equal amounts of cream and cola, instead of just cream. The cola adds a nice flavor, and makes a creamy drink a little less creamy. Give it a try!
  • Serve Up Some Classic Cajun Jambalaya

    You may have heard the proper way to pronounce New Orleans is "NAW-lins," but locals will tell you that's not the case. Say "New Or-LEENZ," with a long E sound, and you’re also off the mark. Most locals opt for the simple "New OR-lins," and some even say it with four syllables: "New AHL-lee-ins. Me? I pronounce it “GREAT FOOD!” 
  • Mix Up a Classic New Orleans Sazerac

    While it’s a close relative of the Old Fashioned, the Sazerac trademark is an absinthe “rinse” of the glass, and of course, rye whiskey. Introduce your girlfriends to this classic cocktail while you plan your next girls weekend in the Big Easy!
  • Construct This Rhode Island Red Cocktail

    “Big things come in small packages!” The smallest state in the union is the namesake for this big-time tequila cocktail by cocktail master Vincenzo Marianella. He created this drink to honor the anniversary of Rhode Island’s Royal Charter of 1663. Call up your girlfriends and make a round of tasty Rhode Island Red cocktails to sip while you plan your next girls weekend on the East Coast.
  • Shake Up This Tennessee Gold Cocktail

    Who wouldn’t want a cocktail that’s as smooth as Tennessee whiskey?...says Chris Stapleton! Your girls will love this amazing cocktail made with southern whiskey and touches of honey. It goes down easy and warms the belly. Make this cocktail with your girls today and start planning your next girls weekend in Nashville!
  • Prepare This Refreshing California Collins

    As a California native, everything about this cocktail screams, “my old stomping grounds!” Mixologist Ryan Fitzgerald created this drink for the 2009 San Francisco Slow Food Festival using only local ingredients
  • Steam Up Some Rhode Island-Style Clam Stuffies

    Chowder clams, also known as Quahogs, are a serious staple in New England cuisine. The East has beautiful colors in the fall, and wonderful food all year long. These giant clams can be found in countless dishes, but an extremely popular way to prepare them in Rhode Island is in these “stuffies”.
  • Fire Up This Nashville Style Shredded Hot Chicken

    My all-time favorite city to visit in the U.S: Music City. A trip to Nashville is not complete without trying some of their famous hot chicken (wearing cowgirl boots of course). Although true Nashville hot chicken is breaded and fried, we found this awesome, easy recipe.